Relatives to peaches, apricots are small, golden orange fruits, with velvety skin and flesh, not too juicy but definitely smooth and sweet
Apricots contain a number of potent antioxidants, apricot as a good source of both vitamin A (from beta-carotene) and vitamin C
and Apircot  is very good for health, Apricots are enjoyed as a fresh fruit but also dried, cooked into pastry, and eaten as jam